Drinks
Twelve taps, Wisconsin cocktails and a proper zero-proof list
Menu updated October 18, 2026 ·
On tap
Pints unless noted. Most are brewed within a couple of hours of here.
Lighter
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House lager
5.00Light and crisp, 4.2%
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Pilsner
6.00Dry and a little bitter, 5%
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Wheat ale
6.00Cloudy, a little orange peel, 5%
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Hard cider
7.00Wisconsin apples, semi-dry, 6%
Darker and hoppier
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Amber lager
6.00Toasty and smooth, 5.2%
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Hazy IPA
7.00Soft and fruity, 6.8%
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Oatmeal stout
7.00Coffee and chocolate, 6%
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Seasonal
7.00Ask the bartender
Cocktails
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Brandy old fashioned
9.00Brandy, bitters, muddled orange and cherry. Sweet (with soda) or sour (with sour mix).
- SignatureHouse signature
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Bloody Mary
10.00House mix, pickled green bean, cheese curd, beef stick, and a beer chaser.
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Grasshopper
10.00Crème de menthe, crème de cacao and vanilla ice cream, blended.
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Whiskey sour
9.00Bourbon, lemon, a little sugar, shaken.
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Margarita
9.00Tequila, lime, orange liqueur. On the rocks, salt optional.
Non-alcoholic
Under 0.5% alcohol.
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Non-alcoholic IPA
6.00Can
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Zero-proof old fashioned
7.00Bitters, orange, cherry, ginger soda
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Root beer on tap
3.00Free refills
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Fountain soda and iced tea
3.00
- Taps change every week or two. Ask what just went on.
- Sample menu for an invented bar. Prices are made up to show the layout.
- We check ID for anyone who looks under 30.
Also see the food menu, or go back to all menus.